About
Welcome to Le Moulin, a delightful culinary haven tucked away at 18B Station Lane, Hornchurch. This charming patisserie and boulangerie embodies the essence of French flair, offering an exquisite range of freshly-baked pastries, artisan bread, and a selection of beautifully crafted quiches and pizzas that are sure to tantalize your taste buds.
At Le Moulin, the menu is a relatable journey through flavors, featuring impressive quiches like the Salmon, Leek, and Potatoes and the ever-popular Lorraine with Bacon, all priced reasonably at just £3.80. The pizza puff pastries, such as the Bacon and Mushroom or Olives and Tomato, reflect a thoughtful interpretation of comfort food, each priced at £3.50. Each bite speaks to quality and care, crafted to perfection.
The sandwich selection at Le Moulin is equally inviting, with options like the zesty Tuna Sweetcorn Mayonnaise (£4.20) and the creamy Smoked Salmon with Cucumber and Cream Cheese (£4.80). Grilled ciabatta choices, such as Goat Cheese with Roasted Peppers, are elevated with balsamic dressing for a touch of sophistication at just £6.40. Every dish is prepared with fresh ingredients that communicate flavor while embodying a homemade essence.
Reviews from returning customers rave about the warm atmosphere that Le Moulin cultivates. Regulars note the owner’s friendly demeanor, creating a cozy environment where every visit feels like a warm embrace. Jim Dolan, a satisfied patron, recalls how they've traded in corporate coffee shops for this gem, finding joy in the vibrant atmosphere and high-quality offerings. Marion echoes this sentiment, praising the delightful service and inviting decor that enhance the overall experience.
For those seeking a quaint spot to enjoy coffee, the caffeinated delights at Le Moulin are not to be overlooked. Local coffee aficionados agree that the brew here stands tall against—if not surpasses—the larger chains. The rich aroma and robust flavors invite you to linger, perhaps pairing it with a mouthwatering mille-feuille, a sweet indulgence that has customers coming back for more.
Le Moulin is not just a place to eat; it’s a celebration of community and quality. With its inviting decor, attentive service, and an impressive menu that caters to diverse palates, it’s no wonder why guests leave feeling like they’re part of something special. For a taste of authentic French cuisine without breaking the bank, I encourage you to pay a visit. Make sure to savor the experience of local dining at its finest—Le Moulin awaits your company!